Sg.Besi Wan Tan Mee Menu

The menu at Sg.Besi Wan Tan Mee focuses primarily on traditional Chinese noodle dishes, with a particular emphasis on wan tan mee—a type of egg noodle served with various toppings and broths. The offerings include a range of noodle preparations such as Char Siew Wan Tan Mee, Curry Wild Boar, Curry Mee, and Large Wan Tan Noodle, featuring different proteins and sauces. Complementing the noodles are soup options like Wanton Soup and Wan Tan Soup, which provide lighter, comforting accompaniments.

In addition to noodles and soups, the menu includes a selection of side dishes and snacks such as Mushroom Chicken Feet, Hakka Stewed Pork, Roasted Duck, Char Siew BBQ Meat, and fried items like fried sui kow and 炸魚丸 (fried fish balls). For beverages, there are traditional options like Boiled Sugar Cane Drink and lighter accompaniments such as Cut Chili and Water Chestnut, which may be used as condiments or palate cleansers.

This menu caters well to casual dining situations and quick meals, suitable for lunch, dinner, or late-night dining given its extended hours. The variety allows for both individual light meals or more substantial portions for group dining. Many dishes emphasize savory broths and grilled or stewed meats, typical of Chinese-style noodle restaurants.